Welsh Rarebit on Beer Waffles with Bacon and Tomatoes

 From Serious Eats.

Risotto with Pesto and Peas

Slightly modified, of course: chicken broth instead of leek, and no ham, since it was a side dish to grilled pork tenderloin. I also used half the pesto as indicated. Less labor-intensive than some risotto recipes and just as delicious. From Food Network.

Cream Egg Brownies

From Love and Olive Oil.